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Steak Fajita Bowls with Riced Veggies - Low Fat

Steak Fajita Bowls with Riced Veggies - Low Fat

Entree

Low Fat

Family Pans

  • 298 Calories
9.45gr Protein 10.24gr Total Carbohydrate 3.45gr Dietary Fiber


Ingredients: 
Grilled Flank Steak (Salt, Black Peppers, Garlic Powder, Flank Steak, Cumin, Brown Sugar, Smoked Paprika), Pico de Gallo (Garlic, Salt, Black Peppers, Red onion, Cilantro, Tomatoes, Lime Juice, Jalapeno Peppers), Guacamole (Yellow Onions, Salt, Black Peppers, Avocados, Cilantro, Lime Juice, Cumin), Grilled Onions and Peppers (Yellow Onions, Salt, Olive Oil, Red Bell Pepper), Pickled Onions (Salt, Red onion, Lime Juice)


Allergens: 

None

Available sizes:

Double Protein, Family Pan,